8 juicy kotleta's with pork and buckwheat. Ingredients: pork ,buckwheat, pork lard, onion, eggs, bun, breadcrumbs, salt, ground black pepper. How to cook: fry frozen kotlety in oil or butter over medium heat, turn them occasionally or bake them in the oven. 650 gr.
A ready-to-cook pork kotlety, carefully seasoned and shaped for convinience. Lightly coated for a perfect golden crust.With rich, savory flavor and a satisfying texture.
A ready-to-cook pork kotlety, carefully seasoned and shaped for convinience. Lightly coated for a perfect golden crust.With rich, savory flavor and a satisfying texture.
