Pelmeni with salmon and spinach

Price range: € 11.00 through € 23.00

Traditional pelmeni(dumplings) with not really traditional filling. Combination of fresh salmon with spinach tastes really good!

HANDMADE DAILY

FRESH INGREDIENTS

🍳

EASY TO PREPARE

Description

Ingredients: wheat flour, salmon filet, spinach, water, sunflower oil, salt.

Nutritional value in 100 g of the product: protein – 4.6 g; fat 3.2 g;
carbohydrates-30.4 g .; salt 0.1 g.
Energy value per 100 g of the product: 682.45 KJ (159 kcal).

How to cook: throw frozen pelmeni into the boiling, slightly salted water. Bring to a boil while stirring and cook for 5-7 minutes. Remove the pelmeni from the water and season to taste (butter, sour cream).

Additional information

Weight

0.5kg, 1kg

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Asked Questions

Everything you need to know about our products and services.

What are your store opening hours?

Monday: Closed
Tuesday – Thursday: 09:00 – 18:00
Friday – Saturday: 12:00 – 18:00
Sunday: 12:00 – 17:00
Fresh Chebureky every Friday 12:00 till 17-00

Every Friday between 12-00 and 17-00, we prepare freshly fried chebureky with a variety of fillings.

 

You can enjoy them hot and crispy at our shop (a few outdoor tables are available) or order them for takeaway.

 

Every Friday we also prepare:

  • Homemade borscht
  • Fresh salads
  • Freshly baked buns

 

These dishes are available throughout the weekend while supplies last.

Yes.


Our vegan options include:

  • Varenyky with vegetables
  • Varenyky with fruit fillings
  • Holubtsi with rice and mushrooms


The selection may vary, so please check our webshop for current availability.

Is parking available at the shop?

Yes. You can park your car in the free 2-hour parking zone located next to our shop.


Address: Zijdstraat 1, 1431 EA Aalsmeer

Most of our products contain dough or breadcrumbs and are therefore not gluten-free.


However, some dishes may be suitable for a gluten-free diet, such as:

  • Stuffed peppers
  • Holubtsi (cabbage rolls)
  • Homemade cured salmon gravlax
  • Saussage pork
  • Soups
  • Shashlyk
  • Ukrainian pate
  • Minced lard with garlic
  • Meatballs
  • Stuffed chicken leg

Yes. Many of our dishes are vegetarian, including various varenyky, syrnyky, and vegetable-based specialties.

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